Find the Best Food / Meat Slicers to Buy | Food Slicing Machines

With plenty of the affordable meat slicers available for your regular home cooks on the market, your dreams of making deli sandwiches or getting perfectly thin slices of pork belly for an at-home Korean grill experience is within reach.

Say goodbye to those fruitless hours of manual knife cutting you had to do just to get uneven meat or cheese slices in the end. Once you have a proper one in your kitchen, you’ll have more time cooking up more dishes for your family.

Benefits of Investing in a Meat Slicer

So, what’s so special about this kitchen tool we’ve been blabbing about, you ask. Let’s get real here, not all of us are trained chefs who can whip out any meat and slice through it evenly with ease. Most of us may need a little more help to ensure that we don’t cut our fingers in the process or end up with uneven slices.

But the benefits don’t stop there.

Easy to useThinner slicesMore uniformityEfficiencyVersatility
  • There are now consumer models that are fully automated. So all you have to do is input your preferred slice size, put your slab of meat or other in it and sit back to relax while the machine does all the hard work.
  • If you want your meat slices extra thin, it may be time to invest in a meat slicer.
  • Nothing’s less attractive than a serving platter filled with deli sliced meats and cheeses that are cut unevenly. Since you get more control with a meat slicer, you can ensure that all of your slices are even and uniform-looking.
  • You may have fantastic knife skills, but you’ll never get to be faster than a meat slicer. Save time and outsource the slicing to something that can do it better and faster.
  • This cutting machine may be marketed for slicing meat, but that doesn’t mean you can’t use it for other foods. With its sharp built-in blade, you’ll definitely have no trouble cutting bread, hard cheeses and even produce.

Other features to look for

Meat slicers are not toys and can be dangerous to use. That’s why it’s smart to get one with the best safety features.

  • Knife guard: Most models cover their blade either partially or fully to avoid hazards. If you’re really adamant about keeping your fingers safe, better get one with a full cover.
  • Gauge plate interlock: This feature makes sure that gauge plate is set to 0 before being able to remove the tray or carriage.
  • No-volt release: In cases of when the slicer is unplugged whether for cleaning or if the power’s suddenly interrupted, this feature will require you to press the power button to restart the machine safely.

Now that you know what you should look for, it’s time to shop around for possible contenders. Here are some great models we can recommend you.

These are the 10 best meat slicers you can buy for kitchen

Know what else these meat slicers can offer by reading our detailed reviews of each. See what other people have to say about their performance, affordability and more.

10. Aicok Electric Meat Deli Cheese Food Slicer

Aicok Electric Meat Deli Cheese Food Slicer 

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If you’re looking for a compact yet efficient meat slicer that won’t add clutter to your kitchen countertop, check out what the Aicok Electric Meat Slicer has to offer.

Measuring just 9” x 9.4” and weighing just below 10 pounds, this Aicok meat slicer is the perfect addition to your kitchen appliance arsenal. Make an easy job of preparing sandwiches by running meat, cheeses, and vegetables under its extra sharp 7.5” stainless steel blade. Have full control of your slices’ thickness through its variable slicing options from 1mm to 15mm.

Another great thing about this meat slicer is that almost all of its parts are removable for easy and safe cleaning. And speaking of safety, it’s also equipped with non-slip rubber feet, a safety switch and special fixing teeth to keep the food you’re slicing stable.

9. Chefman Die-Cast Electric Deli/Food Slicer

Chefman Die-Cast Electric Deli/Food Slicer 

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Slice like a pro without spending like one, with the Chefman Die-Cast Electric Deli/Food Slicer. One of the most affordable models on our list, this Chefman meat slicer is a great choice for people who are looking for something that’s simple and easy to use.

This Chefman slicer is equipped with a 7.5” stainless steel blade and a 180-Watt motor perfect for occasional and light use. Be warned though, this model is only semi-automatic. You still have to do some hand work to cut meat or cheeses. Nothing much to worry about though, as this model is made for beginners and pretty intuitive to use.

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8. Befen Manual Frozen Meat Slicer

Befen Manual Frozen Meat Slicer

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Since not all of us have the extra hundred dollars just lying around for a meat slicer, here’s another unbelievably affordable choice for you.

 Going back to basics, the Befen Manual Frozen Meat Slicer is reminiscent of the traditional slicers found in delis and meat shops. At first glance, you may find the lack of features off-putting, but if you know what you’re doing, you won’t really need much more.

We recommend this for people who are more confident with their cutting skills and are looking for something simple that will allow them to have full control over how they slice their food. Another great thing about this Befen meat slicer is that it’s made from stainless steel. If you take care of it right, it can definitely survive years of heavy use intact.

7. KWS Premium Commercial 320w Electric Meat Slicer 10″

KWS Premium Commercial 320w Electric Meat Slicer 10" 

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If you’re looking for a high-quality slicer that will survive years of heavy use, look no further than the KWS Premium Commercial Meat Slicer.

This KWS slicer is designed to accommodate the needs of the advanced home cook and the small deli owner. Equipped with a 10” Teflon stainless steel blade and a powerful 320-Watts motor, this meat slicer would definitely make an easy and fast job of anything you put up to it.

From paper-thin slices to thicker 0.4-inch ones, you can rest assured you’ll get them fast and looking uniform. This is also a significant upgrade from your old meat slicer as actual users prove. Being made from premium aluminum alloy, it’s safe to say that this machine will be working efficiently for years to come.

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6. BESWOOD 10″ Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer

BESWOOD 10" Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer

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The BESWOOD 10” Premium Food Slicer is probably one of the best home meat slicers money can buy.

With its 10” carbon steel blade further reinforced with a chromium plate and well-built aluminum body, this BESWOOD meat slicer can definitely work through any food you want to be sliced from frozen meats to hard cheeses. But what sets it apart from other models is its endurance.

While other powerful 240-Watts slicers need to rest after a while, the BESWOOD premium food slicer can keep on going nonstop until the job is done. If you own a small deli or cafe, this is definitely a perfect investment for it. And despite its massive size (which can be a downside for some) and powerful motor, this BESWOOD meat slicer is surprisingly quiet.

5. DELLA 048-GM-48087 7.5″ Premium Electric Deli Meat Slicer

DELLA 048-GM-48087 7.5" Premium Electric Deli Meat Slicer 

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Here’s another affordable choice for people who are looking for an entry level meat slicer that gets the job done.

Similar to the Chefman slicer, this DELLA one has a 180-Watt motor and 7.5” blade for reliable and bulk cutting of deli meat and other foods. Although not as powerful as higher-end models, this DELLA slicer can cut through tough meats up to 5/8” of thickness. You can control the size of the slices by simply turning a rotary knob.

If you often host dinner parties, this is the perfect tool to have in your kitchen to whip out trays of perfectly sliced meats, vegetables, and cheeses to serve guests with.

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4. ARKSEN 8.7″-inch Electric Deli Meat Slicer

ARKSEN 8.7"-inch Electric Deli Meat Slicer 

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The ARKSEN 8.7” Electric Deli Meat Slicer is a favorite among home cooks looking for a good all-around slicer that doesn’t break the bank.

For less than a hundred bucks, you’ll get a reliable meat slicer you can use for a variety of purposes from preparing your kid’s lunch sandwiches to making meat and cheese platters for parties.

This is also an excellent choice for people who like to smoke their own meat at home and are looking for an easy to use a machine to slice their products to up to ⅜” thickness. One small downside though, you won’t get paper thin slices from this ARKSEN meat slicer.

3. Cuisinart FS-75 Kitchen Pro Food Slicer

Cuisinart FS-75 Kitchen Pro Food Slicer

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Looking at the Cuisinart FS-75’s sleek and classy silver metallic body, you’d think that it’s one of those ridiculously expensive kitchen appliances. You’d be surprised that it only retails for less than a hundred dollars.

But it’s much more than its good looks. Equipped with a 130-Watt motor and 7.5” stainless steel blade, this Cuisinart meat slicer can help you get the job done without a hassle. It gives you the choice of slicing your food at various thickness from as thin as 1/32” to thicker ½” slices depending on your preference.

Cleaning it is also pretty easy as the blade is detachable. Of course, it comes with much-needed safety features like the built-in food guide which prevents your hand from getting in contact with the blade.

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2. Chef’sChoice 6150000 Food Slicer

Chef'sChoice 6150000 Food Slicer 

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It’s a mystery why Chef’s Choice discontinued the production of this model. This food slicer is a consumer favorite. It’s affordable. But good thing that you can still easily find some stocks of this Chef’sChoice 6150000 Food Slicer online. Just be sure to get yours right away. We don’t think supplies will last long given how popular it is.

The Chef’sChoice 6150000 Food Slicer is a great bang for the buck being made of high quality cast aluminum and stainless steel material and retailing for just around $125.

It makes for easy use because of its smooth gear action and high torque 120-Watt motor. You can control the size consistency of your slices depending on how much pressure you put into your slicing motions.

If you think this Chef’s Choice meat slicer ticks all the boxes of your criteria, get it right away while supplies last.

1. Chef’sChoice 615A Electric Meat Slicer

Chef'sChoice 615A Electric Meat Slicer 

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Topping our list is the Chef’sChoice 6150000 Food Slicer’s better slightly more expensive sister, the Chef’sChoice 615A Electric Meat Slicer.

Being of the same brand and series, the 615A is somewhat similar to the 6150000. They have the same material structure and 120-Watt motor though the former has a more rugged design.

The 615A is also a consumer favorite because of its promise of ‘frictionless’ operation that makes for easy meat cutting. They also liked the safety features that it offers such as the slider lock on the blade.

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Meat Slicer Buying Guide

Not all meat slicers are made equal. To ensure that you get your money’s worth.

Here are some factors you need to consider when choosing your first one.

  • Manual vs Electric: If you want the entire slicing process machine automated for you, go for electric meat slicers. With more affordable versions available in the market, they’ve become the popular choice among home cooks. Most electric models can also be used as a manual mode if you want to cut something a certain way.
  • But if you really want full control of how you slice your food, you may want to stick with the more traditional manual meat slicers. This type of slicer will require you to, well, manually move the carriage and are thus a bit slower to use than electric models.
  • Power and speed: To gauge a model’s power and potential cutting speed, check out its wattage. Models with higher wattage are usually faster and more efficient. However, they also tend to cost more. If you’re only cutting small amounts of meat at a time, smaller, less powerful ones would do the trick.
  • Blade Size: Smaller, low-end meat slicers usually have a blade size of about 9” or 10” while more expensive models have 12”-14” blades meant for all-around use. For comparison, industry-standard models usually have a 12” blade.
  • Durability: Of course, you want your new meat slicer to last a long time so you can get your money’s worth and more. Look for models that are made of stainless steel material as it is said to be the most durable.
  • Easiness to use: This is the reason you’re looking to buy one in the first place. High-powered models tend to be the easiest to use given that they’re electric and fully automated.
  • Price: When it comes to price range, we can divide the available models into three groups: entry-level, mid-tier and premium slicers. Entry level ones usually cost less than $100 while premium ones are around the $300-400 price point.

Conclusion

Having a meat slicer gives you the benefit of cutting through meat and other food more efficiently and uniformly. Gone are the days of manually laboring on cutting meats and cheeses for subpar results.

Finding the perfect one may feel daunting especially now that a lot of consumer models are available for the regular home cook or small deli owner. But once you know what features to look for, cutting (pun intended) down your choices to a few contenders is easy peasy.

We hope this buying guide and product countdown has been helpful in your search for the best meat slicer for your needs. You deserve to have those perfect deli cuts without breaking a sweat finally.

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